Viva Mexico Reposado Tequila 750 ml
Viva Mexico Reposado Tequila 750 mL
Category:100% Blue Agave Tequilana Weber
Class:Aged
Process:With agaves from the Jalisco highlands of 6 to 8 years, slow cooking, fermentation for a minimum period of 120 hours with the relaxing sound of classical music, with double distillation in copper still.
Aging:Average of 4 months in american oak barrels.
Alcohol content:38% and 40%
Net content:700 ml. and 750 ml.
Tasting sheet
Appearance:In the glass, it is a full bodied tequila with a yellow wheat color.
Aroma:A wide range of aromatic notes, from fruit notes such as pineapple, cherry and peach, with a touch of rosemary and olives, while preserving the citrus hints of grapefruit and lime. to vanilla, caramel, cinnamon and walnut, contributed by the barrel.
Flavor:Its flavor affirms the prescence of fruit such as pineapple and cherry, with notes contributed by the barrel such a caramel, walnut, vanilla and white chocolate. A soft tequla with a balance of sweetness, a touch of anise and a long finish.
Original: $54.99
-65%$54.99
$19.25Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Viva Mexico Reposado Tequila 750 mL
Category:100% Blue Agave Tequilana Weber
Class:Aged
Process:With agaves from the Jalisco highlands of 6 to 8 years, slow cooking, fermentation for a minimum period of 120 hours with the relaxing sound of classical music, with double distillation in copper still.
Aging:Average of 4 months in american oak barrels.
Alcohol content:38% and 40%
Net content:700 ml. and 750 ml.
Tasting sheet
Appearance:In the glass, it is a full bodied tequila with a yellow wheat color.
Aroma:A wide range of aromatic notes, from fruit notes such as pineapple, cherry and peach, with a touch of rosemary and olives, while preserving the citrus hints of grapefruit and lime. to vanilla, caramel, cinnamon and walnut, contributed by the barrel.
Flavor:Its flavor affirms the prescence of fruit such as pineapple and cherry, with notes contributed by the barrel such a caramel, walnut, vanilla and white chocolate. A soft tequla with a balance of sweetness, a touch of anise and a long finish.
