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Mars Whisky Iwai Rye Style Whisky 100 Proof 750ml

Mars Whisky Iwai Rye Style Whisky 100 Proof 750ml

Mars Whisky Iwai Rye Style Whisky 100Proof 750mL

The Iwai Rye Style from Mars Whisky is a Japanese whisky crafted with a rye-style approach — distilled and matured by Mars’ Nagano-based operation (formerly Mars Shinshu Distillery). According to listings, the “Whisky, 'Iwai Rye Style'” is categorized under Japanese Whisky / Rye in the Mars catalogue.
While public details on its exact mash bill and maturation are limited, the “Rye Style” designation suggests a higher rye content mash or at least rye-character in the flavor profile.

Tasting Notes

  • Nose: A gentle spiced rye backbone emerges — rye bread crust, toasted grain, a hint of peppery spice, vanilla, and orchard-fruit sweetness (pear or apple).

  • Palate: Clean maltiness with rye-driven structure — notes of caramel, toasted oak, rye spice (clove, cinnamon), mild dark fruit (perhaps cherry or dried raisin), and crisp grain texture.

  • Finish: Smooth and warm — lingering peppery spice, gentle oak tannins, cereal grain echo, vanilla return, and a soft sweetness rounding out the end.

$12.25

Original: $34.99

-65%
Mars Whisky Iwai Rye Style Whisky 100 Proof 750ml—

$34.99

$12.25

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Description

Mars Whisky Iwai Rye Style Whisky 100Proof 750mL

The Iwai Rye Style from Mars Whisky is a Japanese whisky crafted with a rye-style approach — distilled and matured by Mars’ Nagano-based operation (formerly Mars Shinshu Distillery). According to listings, the “Whisky, 'Iwai Rye Style'” is categorized under Japanese Whisky / Rye in the Mars catalogue.
While public details on its exact mash bill and maturation are limited, the “Rye Style” designation suggests a higher rye content mash or at least rye-character in the flavor profile.

Tasting Notes

  • Nose: A gentle spiced rye backbone emerges — rye bread crust, toasted grain, a hint of peppery spice, vanilla, and orchard-fruit sweetness (pear or apple).

  • Palate: Clean maltiness with rye-driven structure — notes of caramel, toasted oak, rye spice (clove, cinnamon), mild dark fruit (perhaps cherry or dried raisin), and crisp grain texture.

  • Finish: Smooth and warm — lingering peppery spice, gentle oak tannins, cereal grain echo, vanilla return, and a soft sweetness rounding out the end.